Technical Specifications of Cold Storage Facilities
High insulation capacity ensures cold air retention.
Precise temperature control is provided by digital thermostat systems.
Compact cold storage facilities suitable for small-scale businesses can be produced, as well as large-capacity industrial cold storage facilities.
It forms the most critical link in the cold chain and protects food safety.
Production can be carried out at temperatures ranging from +4°C to -40°C.
It contributes to the national economy by providing long-term food preservation.
Areas of Use for Cold Storage Facilities
Cold storage facilities have a wide range of uses in different sectors:
✔ Meat processing plants
✔ Dairy and dairy product processing plants
✔ Food storage facilities
✔ Pharmaceutical storage facilities
✔ Bakery products
✔ Fish and seafood storage facilities
✔ Ice cream production and storage areas
✔ Fruit and vegetable storage facilities
✔ Cold testing rooms
How are Cold Storage Prices Determined?
Cold storage prices vary depending on several factors:
✅ Storage size: The capacity of the cold storage directly affects the price.
✅ Panel thickness: Panel thickness is selected according to the quality of insulation.
✅ Panel sheet type: Stainless steel or painted sheet metal options are available.
✅ Door type and size: Hinged doors or sliding doors can be chosen.
✅ Floor detail: Insulated or uninsulated floor solutions vary depending on the intended use.